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Broccoli Souffle
INGREDIENTS
16 oz
Frozen Broccoli (thawed and drained)
1 1/2 cup
2% Milk
4 L
Eggs
1/2 tsp
Seasoned Salt
1/8 tsp
Black pepper to taste
1/2 cup
Cheddar Cheese (grated)
PREPARATION
Add all ingredients in a blender and puree.
Pour into a square casserole dish
Bake uncovered at 400° F for 30 min or until top is light brown and firm.
Let cool and serve.
Cooking Tips:
Serving Tips:
Type
Veg.
Servings
4
Difficulty Level
2 of 5
Prep Time
10 min
Cook Time
30 min
Total Time
40 min
Submitted By: Rayomand Sarkari
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